So I have been wanting to venture out into the vegan baking world for awhile now and over the weekend I finally got all of the ingredients that I needed! Wooo!!
For this recipe I made a trip to my local organic grocery store for some egg replacement, vegan butter, and vegan chocolate chips.
These were absolutely amazing! They were even fully approved by my non-vegan roommates. I must say that for my first time baking anything vegan, this was a great success!!
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